|
MENU IS ONLY A SAMPLE
PLEASE EMAIL FOR CURRENT SELECTIONS
Summer Dessert
White Chocolate-Blueberry
Bread Pudding
With Caramel Sauce
$8
Trio of Sorbets
Cantaloupe, Honeydew, Crenshaw Melon with Sweet Cream Butter
Sablé, and Honey Geleé
$7
Dumplings stuffed with
Roasted Peachs
Served with Vanilla Bean Ice Cream
$8
Key Lime Cheese Cake
With a Short Bead Crust and Crème Anglaise
$7
Velvet Chocolate Torte
With Chocolate-Raspberry Mousse
And Belgium Chocolate Ganache
$8
Blackberry Mousse
Pyramid
Layered with Orange Blossom Pound Cake and Orange Vanilla
Coulis laced with White Chocolate
$9
|
